, This iconic Indian and Pakistani dessert is a real delight. Warm notes of cinnamon and ginger are accented by brilliant touches of green cardamom and rose water. This Variation is equally as delicious with all of the traditional rasmalai ingredients like rasgulla (chenna or paneer soaked in sugar), milk, https://ethnicindiangrocer.com.au/product/groc-chings-sauce-dark-soy-200ml/